FEEL THE LOVE IN EVERY BITE

THE BEST FOOD IN UTAH!

As Utah's first Haitian Catering Company, our objective is to showcase Haiti through its culinary Art. Share our passion for delicious and spicy Haitian Food. We offer an authentic menu as well as a fusion menu. Currently we are introducing our food through a series of pop-up restaurant experiences.

Here is the Griyo Platter. It’s the more popular street food in Haiti. Fried plantains with pork, spicy slaw aka Pikliz.

This is the Pork Bowl with rice and beans topped with our homemade coconut sauce.

Chicken Bowl with rice and beans topped with our homemade coconut sauce.

Passion Fruit juice, we also have pink guava.

Vegan Bowl with rice and beans topped with our homemade coconut sauce.

Fried Plantains with sweetened milk.

THE TEAM

Roody Salvator

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Executive Chef & Owner

Roxie Hawk

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General Manager

Erline George

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Team Lead

 

they lovin’ the crew <3

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THE KITCHEN