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Makaya
Flavors of Haiti Crafted with Love
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THE BEST FOOD IN UTAH!
As Utah's first Haitian Catering Company, our objective is to showcase Haiti through its culinary Art. Share our passion for delicious and spicy Haitian Food. We offer an authentic menu as well as a fusion menu. Currently we are introducing our food through a series of pop-up restaurant experiences.
Here is the Griyo Platter. It’s the more popular street food in Haiti. Fried plantains with pork, spicy slaw aka Pikliz.
This is the Pork Bowl with rice and beans topped with our homemade coconut sauce.
Chicken Bowl with rice and beans topped with our homemade coconut sauce.
Vegan Bowl with rice and beans topped with our homemade coconut sauce.
Fried Plantains with sweetened milk.
THE TEAM
Roody Salvator
Executive Chef & Owner
Roxie Hawk
General Manager
Erline George
Team Lead
they lovin’ the crew <3
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